55 active jobs
Explore 55 active Executive Chef job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.
55 jobs · newest first
Carmen's Group Canada, Ontario, Hamilton region CA
Be Part of the Magic at Carmen’s Event Centre Carmen’s Event Centre is where Hamilton comes to celebrate—and where you can be part of something unforgettable. As a team member at one of the city’s mos...
Accor New Zealand NZ
Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseei...
Rezz Hotel Australia, South Australia, Adelaide Region, Campbelltown Area, Newton AU
Rezz Hotel is looking for an experienced Chef. Its magnificent Mediterranean design and state of the art commercial kitchen and multiple dining and entertainment areas makes Rezz, South Australia's mo...
Hosco Italia, Trentino-Alto Adige, Provincia di Bolzano, Ortisei IT
Hosco Gli ADLER Spa Resorts & Lodges are unique hotels, located in the most charming natural and cultural landscapes of Italy. Our vision is to create, together with our team, places of authentic well...
Mandarin Oriental Savoy, Zurich Schweiz, Kanton Zürich, Zürich, Zürich CH
Mandarin Oriental Savoy, Zurich is looking for a Executive Chef to join our Exectuive Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe...
DO & CO Österreich, Wien AT
Job Description We are looking for a passionate Head Chef with specialization in Thai cuisine, who brings creativity, precision, and leadership to our culinary offer. In this responsible position, you...
M GALLERY Australia, New South Wales, Sydney Region, Northern Beaches, Manly Area, Manly AU
Annual Salary: $76,515 - $85,000 At Manly Pacific, we are looking for an experienced passionate Senior Chef with proficient knife skills, a passion for fresh food who are self-motivated & enthusiastic...
Tivoli Brasil, Norte, Pará, Belém BR
Job Description: As Executive Chef of Tivoli Maiorana Belém, you will be responsible for managing all aspects and functions of the Kitchen department, according to company, brand, and certifier standa...
AccorHotel New Zealand, North Island, Auckland NZ
Job Description Collaborate with the Executive Chef and Sous Chef, keeping lines of communication open between food and beverage production and service areas of the hotel Contribute to consistent menu...
Hosco Italia, Campania, Provincia di Salerno, Amalfi IT
Hosco What will be your mission? As Sous Chef, you will be committed to providing our guests with exceptional service, quality, and value. You will assist with training, assigning duties and supervisi...
AccorHotel India IN
Job Description Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Executive Sous Chef,...
TMS Talent Australia, New South Wales, Sydney Region, Sydney AU
About the Role. As Sous Chef you will be working within an established team (20 Chefs) managing your allocated section, ensuring high standards are maintained. This role will report into the Executive...
Durban University of Technology South Africa, KwaZulu-Natal, eThekwini, Durban ZA
Minimum Requirements Restaurant Manager B Tech Degree in Food and Beverage or Hospitality Management or equivalent At least 5 years relevant experience (senior position) in a reputable hotel or hospit...
Vivace Ristorante - Alleanza Pty Ltd Australia, Victoria, Melbourne Region, Bayside Area, Brighton AU
About the Company Vivace Ristorante is a long-established, award-winning Italian restaurant located in the heart of Brighton, Victoria. Recognised as one of Melbourne’s premier dining destinations, Vi...
Hosco Italia, Campania, Provincia di Napoli, Capri IT
Hosco. For the 2026 season (March - October) to expand its own staff, we are looking for a Pizza Assistant who, following the guidelines of the Executive Chef, is responsible for: - Support in prepari...
AccorHotel India, Gujarat, Gandhinagar IN
Job Description We are seeking a dedicated and skilled Commis II (Continental) to join our culinary team in Gandhinagar, India. As a Commis II, you will play a crucial role in supporting our kitchen o...
GameTime Social Canada, Ontario, Halton, Burlington CA
Sous Chef – GameTime Kitchen Team | Halton Region We’re Hiring a Passionate, Experienced Sous Chef At GameTime, we believe in crafting incredible guest experiences and building a kitchen culture where...
Frontline Hospitality SA & NT Australia, South Australia, Adelaide Region, Morphett Vale Area, Mclaren Vale AU
Seize this unique opportunity to join the team at one of McLaren Vale's most celebrated venues-apply now! The Company This venue celebrates the essence of Italian cuisine with a modern twist, focusing...
Monaci delle Terre Nere Italia, Sicilia, Provincia di Catania, Zafferana Etnea IT
The resource will be inserted within the Hotel and will be responsible for the following activities: Operatively lead the team in the absence of the Executive Chef, ensuring high-quality standards Col...
Oaks Hotels New Zealand NZ
Oaks Wellington Hotel are looking for a full time Sous Chef to join their experienced team. Key Responsibilities Include: Collaborate with and support fellow kitchen team members to ensure smooth oper...
FAIRMONT Canada, Québec, Outaouais, Papineau, Montebello CA
Description of the post This is what the establishment offers : Advantages and reduced rates for traveling in Accor hotels worldwide (over 5700 hotels)! Free parking. Free access to the indoor sports...
Hosco Italia, Campania, Provincia di Napoli, Capri IT
Hosco The Capri Hotel*****, located in a Neo Gothic palace from the late 19th century, in a central location just a few steps away from the famous Piazzetta, has 21 extremely comfortable rooms, Lobby...
Hosco Italia, Liguria, Provincia di Genova, Genova IT
Hosco As a Chef de Partie, you will supervise a section of the kitchen and support the Executive and Sous Chef of the hotel. You will have to ensure the highest standards and a constant quality in dai...
Frontline Hospitality SA & NT Australia, South Australia, Adelaide Region, Adelaide AU
The Company This venue is a landmark CBD hotel known for its modern facilities, premium service, and vibrant food & beverage offering. With a restaurant, lounge bar, in-room dining and busy conference...
Dexterra Canada, Québec, Montréal CA
Job description WHAT IS THE JOB? Here, we are growing again Appel à tous les chefs culinaires expérimentés souhaitant faire progresser leur carrière dans l’industrie alimentaire. Ne cherchez plus !We...
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