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13 active jobs

Sous-Chef Jobs

Explore 13 active Sous-Chef job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.

13 jobs · newest first

  1. Sous-Chef – with passion for enjoyment and quality

    Restaurant Gipfelstubli Schweiz, Kanton Schwyz, Schwyz, Schwyz CH

    The Restaurant Gipfelstubli Rotenflue is located directly at the mountain station of the Rotenfluebahn at 1,571 m above sea level – with a panorama that inspires anew every day. In the heart of the My...

    2 months ago
  2. Hotel Krone Lenzburg: Junior Sous-Chef (m/w/d) 100%

    Mercure Hotel Krone Lenzburg Schweiz, Kanton Aargau, Lenzburg, Ammerswil CH

    We are: ... the 4 Mercure Hotel Krone Lenzburg with the Restaurant Krone, large banquet area & Catering partner on Schloss Lenzburg as well as the management of the Schloss Bistro and 2 pool restauran...

    4 months ago
  3. Pastry Sous-Chef (m/w/d)

    Badrutt's Palace Österreich, Niederösterreich, Gmünd, St. Martin AT

    The legendary and unique Badrutt's Palace Hotel - the unmistakable landmark of St. Moritz. Surrounded by breathtakingly beautiful nature of the Swiss Alps and infused with over a hundred-year history....

    7 months ago
  4. Pastry Sous-Chef (m/w/d)

    Badrutt's Palace Österreich, Niederösterreich, Gmünd, St. Martin AT

    The legendary and unique Badrutt's Palace Hotel - the unmistakable landmark of St. Moritz. Surrounded by breathtakingly beautiful nature of the Swiss Alps and infused with over a hundred-year history....

    7 months ago
  5. Sous-Chef (m/w/d)

    Badrutt's Palace Hotel Schweiz, Kanton Graubünden, Maloja, Sankt Moritz CH

    The legendary and unique Badrutt's Palace Hotel - the unmistakable landmark of St. Moritz. Surrounded by the breathtakingly beautiful nature of the Swiss Alps and inspired by over a century of history...

    8 months ago
  6. Sous-chef | Klasserestaurant | Voltijds

    Adecco België, Oost-Vlaanderen (Provincie), Oudenaarde, Maarkedal BE

    Job Description As souschef, you are the right-hand man of the chef and play a key role in the daily operation of the kitchen. You monitor the quality, supports the team and actively contributes to th...

    8 months ago
  7. Sous-Chef de Partie (h/f/x)

    SOFITEL België BE

    As a Chef de Partie, you are a pillar of the kitchen brigade. Under the responsibility of the Sous-Chef and the Chef Exécutif, you will be responsible for preparing, setting up, and sending out dishes...

    9 months ago
  8. Sous-Chef de cuisine en collectivité à 100%

    DasTeam Schweiz, Kanton Freiburg, Saane, Villars-sur-Glâne CH

    DasTeam - Assist the head chef in preparing meals for a large variety of clients. - Supervise and coordinate kitchen activities to ensure efficient operations. - Ensure compliance with hygiene and foo...

    10 months ago
  9. Head Chef

    FillaRole Canada, Ontario, Ottawa region, Ottawa, Dalhousie Ward CA

    Please apply directly to this website >>> https://jobs.fillarole.ca/job-board/jobs/869/head-chef/ottawa-on?utm_source=Workable&utm_medium=Head%20Chef&utm_campaign=Referral Job Duties: Head chef Plan a...

    Full Time 37000.00 - 46000.00 10 months ago
  10. Sous-Chef 100%

    Adecco Schweiz CH

    Adecco In an environment that offers relaxation and leisure opportunities in abundance, culinary art is taken to new heights. Several restaurants and bars combine French refinement, Mediterranean ligh...

    1 year ago
  11. Sous-Chef de Cuisine (H/F) - EMS

    DasTeam Schweiz, Kanton Freiburg, Saane, Villars-sur-Glâne CH

    DasTeam - Assist the Chef de Cuisine in managing the daily kitchen operations. - Develop and prepare menus adapted to specific diets of residents, respecting dietary and nutritional standards. - Reali...

    1 year ago
  12. Sous Chef for a high-end à la carte Restaurant

    Adecco Schweiz, Kanton Zürich, Zürich, Zürich CH

    Adecco Become part of our creative kitchen team! Here, seasonal dishes are created that delight guests ? in the midst of Zurich, in the vicinity of a modern operation with around ten kitchen team memb...

    1 year ago

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