Pastry Chef (m/f/d)
we serve solutions teampool stands for enthusiasm. Enthusiasm for our employees, our clients, and our work. We do our job with passion! Because our mission is: to bring companies and employees togeth...
Explore 37 active Patisserie job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.
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we serve solutions teampool stands for enthusiasm. Enthusiasm for our employees, our clients, and our work. We do our job with passion! Because our mission is: to bring companies and employees togeth...
BrandAt Randstad, we are convinced that every job is an opportunity to fulfill oneself. Our mission: to help you find the position that meets your expectations. Be part of the agri-food team and join...
The Kursaal Bern stands for enjoyment and diversity. Our gastronomic area includes two restaurants, rooftop pop-ups, a canteen, a sushi bar, and a bar. As one of the largest congress centers in the re...
Job Description In this role, you are responsible for opening up the bakery and ensuring that bread, viennoiserie, and various bread rolls are baked. You are in charge of maintaining and replenishing...
WELCOME AT PERAUER A stubborn goat, if it's about quality – and proud of it! The Hotel Gasthof Perauer in Mayrhofen stands for hearty hospitality, genuine Tyrolean roots , great homeland love and the...
Mandarin Oriental Palace, Luzern is seeking a Chef de Partie Patisserie to strengthen our team in the kitchen. Are you a master of your craft? Do you enjoy working in a team that celebrates successes...
Do you have the appetite to Grow Your Magic? Puratos develops, produces, and distributes a unique range of ingredients for bakeries, confectioneries, and chocolatiers that require the highest quality....
For our 3* Superior Hotel on the Rigi with the restaurants Sunset, Panorama and the rustic Rigi Stübli we are looking for a Pastry Chef / cold kitchen (m/w/d) from April 2026 or upon agreement. Leadin...
Under a legendary name, Kempinski, hoteliers since 1897, have been exploring the world in search of fascinating destinations without forgetting their traditions and European heritage. The generous res...
A culinary education institution in Johannesburg seeks a Head of Department for Culinary Arts. The role involves managing the Culinary Arts and Patisserie department's quality and compliance, conducti...
In June 2026, Villa Florhof will open as the first Lalique Hotel in Zurich. A house with history, precision, and an uncompromising claim to culinary excellence and hospitality. We create an experience...
An icon among Swiss hotels: 1873 marked the beginning of the Bürgenstock Resort Lake Lucerne's history – a story that has been impressive and touching to this day. High above on the Bürgenberg lies an...
Mandarin Oriental Palace, Luzern seeks a Commis de Cuisine Patisserie to strengthen our team in the patisserie. Are you a master of your craft? Do you enjoy working in a team that celebrates successes...
Mandarin Oriental Palace, Luzern is seeking an Executive Pastry Chef to strengthen our team in the patisserie. Are you a master of your craft? Do you enjoy working in a team that celebrates successes...
Das INTERALPEN-HOTEL TYROL, ein luxuriöses 5 Sterne-Superior Hotel, liegt inmitten der Tiroler Bergwelt auf dem Seefelder Hochplateau. Das Hotel zählt zu Preferred Hotels & Resorts und verfügt über 27...
We are looking for a Chef de Partie Pastry for our Pre-Opening Team at the Mandarin Oriental, Vienna. The Mandarin Oriental, Vienna will be housed in a listed building and feature 138 guest rooms and...
Join a passionate kitchen team and bring your expertise in the patisserie field into the world of high-end gastronomy! As Chef de Partie Pastry, you are responsible for the independent production and...
WEIT MEHR ALS GLANZ UND GLAMOUR Seit 2011 ist das Nira Alpina DAS Life-Style Hotel am Fusse des Corvatsch in Silvaplana-Surlej in der Nähe von St. Moritz. Als Mitglied der Design Hotels überzeugt das...
Job Description Are you someone who likes to work in a dynamic environment, is flexible and wants to be part of an enthusiastic team? Then you're the candidate we're looking for! Job Description As a...
A dynamic company, specialized in the production of artisanal industrial patisserie, is part of a large retail group. In support of further growth, we are looking for a quality coordinator. As our new...
Diplôme de boulanger ou équivalentFlexible sur les horaiNous recrutons pour une très belle maison à Genève : BOULANGER Diplôme de boulanger ou équivalent Flexible sur les horaires 3 ans d'expérience a...
WELCOME AT PERAUER A stubborn goat, if it's about quality – and proud of it! The Hotel Gasthof Perauer in Mayrhofen stands for hearty hospitality, genuine Tyrolean roots , great homeland love and the...
Job Description As a patissier, you will prepare fine pastries, desserts, and sweet treats for various occasions: from buffets and à-la-carte service to coffee breaks and festive events. You will work...
Today, the house is writing a new chapter. From February, our universe expands and reinvents itself with two complementary experiences brought together under one spirit: 34 rooms and suites 5★ within...
Located in the heart of Gstaad, The Mansard is the village's newest little gem, featuring elegant rooms, refined dining, and Gstaad's only rooftop bar with breathtaking views. Are you passionate about...
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