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Head of Culinary Arts & Patisserie Dept.
400000.00 - 500000.00
Job description
A culinary education institution in Johannesburg seeks a Head of Department for Culinary Arts. The role involves managing the Culinary Arts and Patisserie department's quality and compliance, conducting lectures, and mentoring students to succeed. Candidates must have a minimum NQF 6 qualification, at least 5 years of culinary experience, and a passion for student support. Excellent communication and technology proficiency are essential for this position.
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Company information
- Company
- Invictus Education Group
- Location
-
South Africa, Gauteng, Johannesburg
South Africa - Posted
- 6 months ago
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