Login Enter

18 active jobs

Culinary Techniques Jobs

Explore 18 active Culinary Techniques job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.

18 jobs · newest first

  1. Cook H/F

    Restauration France, Pays de la Loire, Vendée, La Roche-sur-Yon, Les Herbiers FR

    Collective catering means living with a better "work-life balance"! Do you want to join a family business with 12,000 employees, present in France since 1956, as well as in Germany, Belgium, and Luxem...

    1867.00 - 1867.00 2 weeks ago
  2. Chef

    Sugoi Cafe Australia AU

    Sugoi Cafe is a Japanese-inspired café located in Cairns City, offering quality coffee alongside a distinctive range of Japanese-inspired breakfast, brunch and café dishes. We are currently seeking an...

    Full Time 80000.00 - 85000.00 1 month ago
  3. Executive Chef – Vegetarian Concept Restaurant

    Little Kitchen Help Ltd India, Uttar Pradesh, Ghaziabad, Noida IN

    An exciting opportunity has arisen for an experienced Executive Chef/Head Chef to lead the kitchen of an upcoming premium vegetarian restaurant concept in Noida, India. We are seeking a passionate cul...

    2 months ago
  4. Cook

    domestiko.com España, Comunidad Valenciana, Valencia, Valencia ES

    Cook with experience in the sector is sought, who wants to learn new culinary techniques. The offer is for a long-term position, with an indefinite contract and full-time employment. The schedule is w...

    2 months ago
  5. Chef de Cuisine

    Silversea India IN

    Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Polici...

    3 months ago
  6. Chef de Cuisine

    Silversea India IN

    Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Polici...

    3 months ago
  7. Gastronomy Teacher

    Universidad del Valle de México México, Estado de México, Metepec MX

    Vacant: Gastronomy Teacher The University of the Valley of Mexico is a leading institution in higher education in Mexico, committed to academic excellence and the integral formation of its students. W...

    3 months ago
  8. Chef De Partie Night Shift

    BaxterStorey UK UK, North East England, Tyne & Wear, Gateshead GB

    Job Description We are seeking a skilled and dedicated Chef de Partie to join our culinary team for the night shift at our esteemed restaurant in Gateshead, United Kingdom. As a Chef de Partie, you wi...

    29094.74 - 29094.74 9 months ago
  9. Cook II - F21

    Morrisville Aux Corp US, New York, Madison County, Morrisville US

    JOB SUMMARY The Cook II must have demonstrated experience with various culinary techniques, methods and competencies; possess the ability to successfully plan, coordinate and prepare Food Service menu...

    40206.00 - 40539.00 9 months ago
  10. <b>Junior Sous Chef</b>

    recruitSG Singapore SG

    We are helping our client to look for experienced and driven individuals to join us as a Junior Sous Chef. As a Junior Sous Chef, you will play a crucial role in supporting the Sous Chef and Head Chef...

    10 months ago
  11. Cook

    Antica Pizzeria e Cucina Australia, South Australia, Adelaide Region, Unley Area, Hyde Park AU

    Antica Pizzeria e Cucina is looking for a skilled and enthusiastic Cook to join our team. If you have a passion for creating outstanding dishes and excel in a fast-paced, high-energy environment, we w...

    Full Time 74000.00 - 84000.00 11 months ago
  12. Sous-Chef de cuisine in a 100% community

    DasTeam Schweiz, Kanton Freiburg, Saane, Villars-sur-Glâne CH

    DasTeam - Assist the head chef in preparing meals for a wide variety of clients. - Supervise and coordinate kitchen activities to ensure efficient operations. - Ensure compliance with hygiene and food...

    1 year ago
  13. Head Chef

    Crew Life at Sea South Africa, Western Cape, Cape Town Region, Cape Town City Centre ZA

    Key Responsibilities: • Develop and plan menus that cater to a diverse range of tastes and dietary requirements • Oversee food preparation and ensure all dishes are prepared to the highest standard •...

    1 year ago

Ready to find your next role?

Sign up to save jobs, get personalized alerts, and tailor your CV for better matches.