Sous Chef Gourmet (m/f/d)
Our gourmet restaurant Silberstreif has been awarded multiple times by renowned, supra-regional restaurant guides and is therefore one of the established addresses in fine dining. Current accolades in...
Explore 15 active Regional Cuisine job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.
Sign up to save jobs, get alerts, and see your CV match score.
Our gourmet restaurant Silberstreif has been awarded multiple times by renowned, supra-regional restaurant guides and is therefore one of the established addresses in fine dining. Current accolades in...
ABOUT US: Located in the Swiss Seeland amidst vineyards with a view of Lake Biel is the restaurant Aux Trois Amis. Since the summer of 2016, we have been delighting our guests with a wide range of reg...
ABOUT US: In the Swiss Seeland, nestled amidst vineyards with a view of Lake Biel, lies the restaurant Aux Trois Amis. Since summer 2016, we have been delighting our guests with a wide range of region...
The Maltschacher Seewirt is a family-run business in Feldkirchen (Carinthia) – directly on Lake Maltschach and far from mass tourism. Our house combines a restaurant with a lake terrace, apartments &...
You have a hunger for more? Then you're exactly right with us! Good food is the foundation for good ideas. Therefore, we take care of our colleagues and visitors with fresh and regional dishes in Team...
Faust Braustuben, a traditional gaststätte in the heart of Miltenberg's oldest district, the Schwarzviertel, is known for its regional cuisine and beer specialties. The freshly lively and cozy atmosph...
Das Hotel MOHR life resort ist ein 4 Sterne Superior Lifestyle Hotel in der Tiroler Zugspitzarena mit 81 Zimmern, Appartements und Suiten mit fantastischem Blick auf die Zugspitze. Ein Restaurant mit...
The Hotel Valentin in the heart of Sölden, just a few meters away from the Gaislachkoglbahn, has 48 guest rooms in 4-star quality, modern alpine interior architecture, the combination of regional and...
Adecco Introduction For a renowned hotel in the picturesque Seeland, we are looking for a dedicated Chef de Partie with a passion for regional cuisine. Our hotel places great value on offering its gue...
Adecco Unser Kunde, ein Landgasthof im Kanton Luzern, verbindet Tradition mit modernen Akzenten und bietet seinen Gästen eine köstliche und herzliche Atmosphäre. Aufgaben - Zubereitung und Präsentatio...
We offer an interesting internship starting December 2025 or the upcoming summer season 2026 - start by agreement. Gourmet restaurant "La Marmite" as well as Hilty-Stübli with alpine, regional cuisine...
We are looking for a committed addition to our kitchen team starting with the upcoming summer season 2026. Entry by agreement - from mid-April. Gourmet restaurant "La Marmite" as well as Hilty-Stübli...
For our service team, we are looking for a committed addition from the upcoming summer season 2026. Start date to be agreed upon - mid-April. Gourmet restaurant 'La Marmite' and Hilty-Stübli with alpi...
Adecco Tradition trifft Innovation ? Küchenleitung mit kreativer Verantwortung Aufgaben - Gesamtverantwortung für die Küche inklusive Organisation, Führung und Qualitätssicherung - Entwicklung einer s...
We’re seeking a Bar Manager to join us at The Bison! Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasona...
Sign up to save jobs, get personalized alerts, and tailor your CV for better matches.