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8 active jobs

Swiss Cuisine Jobs

Explore 8 active Swiss Cuisine job openings aggregated from hundreds of sources. Roles range from entry-level to executive, remote and on-site, refreshed hourly.

8 jobs · newest first

  1. Head of Service (m/f) 80 - 100%

    Restaurant Drei Stuben Schweiz, Kanton Zürich, Zürich, Zürich CH

    The Restaurant Drei Stuben is a charming neighborhood restaurant in the heart of Zurich, combining traditional Swiss hospitality with a modern spirit. Our kitchen has been awarded 14 Gault-Millau poin...

    1 month ago
  2. Sergeant (m/w) Dining Room from August 2026 80-100%

    Hotel UTO KULM Schweiz, Kanton Zürich, Affoltern, Wettswil am Albis CH

    For our restaurant Bergstube, directly at the Uetliberg train station and easily accessible by public transportation, we are looking for a committed personality as sergeant who convinces with warmth,...

    3 months ago
  3. Koch (m/w)

    Hotel San Gian Schweiz, Kanton Graubünden, Maloja, Sankt Moritz CH

    Become part of our kitchen team at Hotel San Gian in St. Moritz. In our house, we combine regional quality with a clear focus on Swiss cuisine. To strengthen our team, we are looking for an experience...

    6 months ago
  4. Cook (m/w) at Berghaus Niederhorn

    Hüttenzauber - Kappeler Gastro AG Schweiz, Kanton Bern, Obersimmental-Saanen, Lenk CH

    With a view of Lake Thun, the Niesen and the peaks of the Bernese Alps, traditional Swiss cuisine and passionate hosts, the Berghaus Niederhorn is an oasis of relaxation. You prepare warm and cold dis...

    6 months ago
  5. Kitchen Assistant (m/w)

    Hotel Murtenhof & Krone Österreich AT

    In the heart of Murten's old town lies the Hotel Murtenhof & Krone – a picturesque ensemble of striking, historically valuable patrician houses. Centrally located yet absolutely quiet, our well-mainta...

    7 months ago
  6. Service Staff (m/f) Part-time or Temporary

    Restaurant Drei Stuben Schweiz, Kanton Zürich, Zürich, Zürich CH

    The restaurant Drei Stuben is a charming neighborhood restaurant in the heart of Zurich that combines traditional Swiss hospitality with modern flair. Our cuisine has been awarded 14 Gault-Millau poin...

    8 months ago

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