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Sergeant Chef (m/w) max 80%
Job description
The Restaurant Drei Stuben is a charming quarter restaurant in the heart of Zurich, which combines traditional Swiss hospitality with modern spirit. Our kitchen was awarded 14 Gault-Millau points and stands for honest, seasonal dishes made from regional ingredients. We serve lunch and dinner from Monday to Saturday as well as a popular weekend brunch. In the summer months, our lush garden patio invites you to linger, and during the hunting season is...
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Company information
- Company
- Restaurant Drei Stuben
- Location
-
Österreich
Austria - Posted
- 6 months ago
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