BaxterStorey UK
10 months ago
Chef De Partie- Twilight shift
Sign up to save this job, get alerts, and apply with an optimized CV.
Company information
- Company
- BaxterStorey UK
- Location
- UK, North East England, County Durham, Stockton-On-Tees United Kingdom
- Posted
- 10 months ago
Job description
- Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
- Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
- Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
- Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
- Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
- Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order
Required skills
Interested in this position?
Create your free account and tailor your CV to match this job.