Bakery Employee (H/F)

Job description

Description of the post The selected candidate will be responsible for preparing and cooking food in accordance with quality standards. Functions: - Prepare and cook a variety of bakery and pastry products - Package finished products - Shelf display Requirements: - High school diploma or equivalent - 1 year of experience in a similar position - Ability to work in a fast-paced environment - Physical stamina for lifting and carrying heavy loads - Good communication skills - Ability to work independently and as part of a team Benefits: - Competitive salary - Paid training and professional development opportunities - Opportunities for advancement and career growth - A dynamic and supportive work environment

Required skills

experience teamwork quality standards communication skills independent work lifting high school diploma fast-paced environment bakery physical stamina pastry equivalent similar position patisserie boulangerie carrying heavy loads

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