UI/UX Designer (B2B SaaS)-6 Years-

Key Responsibilities1. UI/UX Design & Product Enhancements Design and improve user interfaces across all Culinary Digital SaaS products,ensuring consistency and accessibility. Develop wireframes, prototypes, and high-fidelity UI designs for web andmobile applications. Maintain and enhance Culinary Digital’s design system, ensuring a unifieddesign language across platforms. Collaborate with developers to ensure pixel-perfect implementation of UIcomponents.2. Collaboration with Product Teams & Roadmap Alignment Work closely with Product Owners to integrate UI/UX improvements into theproduct roadmap. Engage with the Product Director to align designs with strategic businessgoals and market trends. Participate in sprint planning, backlog refinement, and product discussions toensure design priorities are considered in development cycles. Provide UX research insights and recommendations to support productdecision-making.3. Product Documentation & Release Communication Prepare designer presentations to communicate product features, designupdates, and UX research findings. Create visual assets for release launch emails, product documentation, andmarketing materials to ensure clear and engaging communication. Work with marketing and customer success teams to develop design-drivenonboarding materials.4. User Research & Experience Optimization Conduct usability testing, A/B testing, and UX audits to gather insights andoptimize workflows. Develop user personas, journey maps, and information architecture for newand existing features. Identify pain points and areas for improvement, ensuring seamless userinteractions across products.5. Design Testing & Accessibility Compliance Work with the QA team to validate UI elements for responsiveness,accessibility (WCAG/ADA compliance), and usability. Optimize designs based on performance metrics, analytics, and customerfeedback.Required Skills & Qualifications 6 -8 years of UI/UX design experience, specifically in B2B SaaS platforms. Expertise in Figma, Adobe XD, Sketch, or similar tools. Strong understanding of UX principles, usability testing, and user-centereddesign. Ability to collaborate with cross-functional teams and align design with markettrends. Basic front-end knowledge (HTML, CSS, JavaScript frameworks) tocollaborate effectively with developers. Experience with user research methodologies, usability testing, and A/Btesting. Strong communication skills to present and defend design decisions tostakeholders. Experience working in an Agile/Scrum environment with cross-functionalteams. Portfolio showcasing UI/UX work on SaaS products is a must.Preferred Qualifications Experience in designing for food service, healthcare, ecommerce orhospitality industries. Familiarity with AI-driven UI/UX enhancements and data-driven design. Experience working with design systems and component libraries. Knowledge of accessibility (WCAG, ADA compliance). Ability to create design-driven marketing and sales materials.RequirementsJob Requirements – UI/UX Designer (B2B SaaS) – Culinary DigitalEducation & Experience Bachelor’s or Master’s degree in UI/UX Design, Human-Computer Interaction(HCI), Graphic Design, or a related field. 6-8 years of experience in UI/UX design for B2B SaaS applications. Proven track record of revamping and improving UX for SaaS platforms,preferably in food service, healthcare, or enterprise applications. Strong portfolio showcasing UI/UX work on SaaS products (required).Technical & Design Skills Expertise in Figma, Adobe XD, Sketch, or similar design tools. Strong knowledge of user-centered design (UCD), usability testing, and UXresearch methodologies. Ability to create wireframes, interactive prototypes, and high-fidelity UIdesigns. Understanding of design systems, component libraries, and responsivedesign best practices. Basic front-end development knowledge (HTML, CSS, JavaScriptframeworks) to collaborate effectively with engineers. Familiarity with accessibility standards (WCAG, ADA compliance). Experience in A/B testing, heat maps, and analytics-driven designimprovements.Collaboration & Communication Ability to work closely with Product Owners, the Product Director, andDevelopment Teams to align design with product roadmaps and businessstrategy. Strong visual communication skills to create product documentation visuals,designer presentations, and release launch materials. Experience working in an Agile/Scrum environment, participating in sprintplanning, backlog grooming, and user story refinement. Ability to present and defend design decisions based on UX best practices,research, and business goals.Preferred Qualifications Experience in designing for food service, healthcare, or hospitality industries. Familiarity with AI-driven UI/UX enhancements and data-driven designstrategies. Ability to create marketing and sales-driven design assets for productcommunications. Knowledge of modern UI trends, interaction design, and mobile-firstapproaches.Soft Skills & Mindset✅ Strong analytical and problem-solving skills to improve user workflows andinteractions.✅ Ability to handle multiple projects simultaneously in a fast-paced environment.✅ A proactive mindset, ready to take ownership of UI/UX consistency across allCulinary Digital products.✅ Passion for continuous learning, innovation, and staying updated with industrytrends.