Hospoworld Resourcing
10 months ago
Teppanyaki Chef
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Company information
- Company
- Hospoworld Resourcing
- Location
- Australia, Queensland, Gold Coast Region, Gold Coast Australia
- Posted
- 10 months ago
Job description
Bring the heat. Bring the flair. Bring the show.
If you love the energy of a busy dining room, the theatre of cooking in front of a live audience, and the satisfaction of sending guests home buzzing after a brilliant meal, this is your stage.
We’re searching for a Teppanyaki Chef who thrives on interaction, enjoys the rhythm of hibachi cooking, and knows how to turn a dining experience into a memory. This role sits front and centre with our guests, so personality, presence and passion for the craft are just as important as your knife skills.
About the role
You’ll be responsible for creating an unforgettable teppanyaki experience. That means entertaining, engaging, and delivering exceptional food while cooking right in front of your guests. Behind the flames, you’ll also ensure quality, consistency and smooth preparation with a strong focus on food safety.
What you’ll be doing
If you love the energy of a busy dining room, the theatre of cooking in front of a live audience, and the satisfaction of sending guests home buzzing after a brilliant meal, this is your stage.
We’re searching for a Teppanyaki Chef who thrives on interaction, enjoys the rhythm of hibachi cooking, and knows how to turn a dining experience into a memory. This role sits front and centre with our guests, so personality, presence and passion for the craft are just as important as your knife skills.
About the role
You’ll be responsible for creating an unforgettable teppanyaki experience. That means entertaining, engaging, and delivering exceptional food while cooking right in front of your guests. Behind the flames, you’ll also ensure quality, consistency and smooth preparation with a strong focus on food safety.
What you’ll be doing
- Maintaining kitchen logs and ensuring all food safety standards are always met
- Monitoring stock levels and keeping the kitchen running smoothly
- Crafting beautiful plate and food displays that elevate presentation
- Keeping an eye on food quantities, portions and quality throughout service
- Setting up and breaking down your workstation with precision and pride
- Preparing ingredients for service including chopping, portioning and storage
- Thawing, weighing and mixing ingredients to recipe specifications
- Cooking dishes to exacting quality and presentation standards
- Ensuring every plate and every performance hits the mark
- Strong knowledge of teppanyaki, sushi and broader pan Asian cuisine
- A confident communicator with excellent English skills
- Proven teppanyaki experience and a flair for performance
- Creativity, energy and a passion for entertaining guests
- Impeccable presentation and grooming
- Flexibility to work a mix of shifts including days, nights and weekends
- Unlimited career development and growth opportunities
- Generous accommodation and dining discounts across the entire group
- Recognition programs that celebrate your success
- Access to industry-leading training and development
- Wellbeing and mindfulness programs to support a healthy work life
Required skills
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