Steward

Job description

Description of the vacancy Clean/handle dishes, pots and utensils in the kitchen, as well as maintain clean and organized areas of the kitchen, ensuring the required hygiene and cleanliness conditions. Clean/handle dishes, pots and utensils in the kitchen, manually, and/or through the machine. • Perform general cleaning of dependencies and installations of the kitchen, involving equipment, dining room, coffee shop and all area A & B and food circulation. • Carry out waste collection, separate/tri and forward...

Required skills

cleaning kitchen hygiene machine installations coffee shop equipment waste collection dining room utensils dishware general cleaning dependencies pots area a & b food circulation

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