Souschef (m/w) Very creative, ambitious, and nature-loving

Job description

Sous Chef Nature-loving, creative at the highest level? 15 GaultMillau points to hold and increase – our concept: Alpine cuisine of the past to take up and reinterpret, with a view to the future, innovative, creative, and full of surprises and flavor explosions. We are looking for a motivated, experienced employee in a year-round position, who loves both gourmet cuisine and classic cuisine. Gault&Millau 15Pt 2023 Guide Michelin BIB 2023 Multiple Be…

Required skills

kitchen motivated innovative creative cuisine experienced gourmet michelin position classic bib year-round alpine gaultmillau nature-loving

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