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Sous Chef / Assistant Head Chef (m/w/x) for a popular restaurant in Friedrichshain

Job description

Job description: Representation of the head chef, organization of daily kitchen workflows, creating service and vacation schedules. Leading employees: inventory management & purchasing of foodstuffs. Creating menus and banquet cards with calculation. Maintaining cleanliness and hygiene at the workplace (HACCP). Collaboration with the service department. We celebrate good food, which we associate with feelings of home. - Do you too? Then join our colorful team.

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Company information

Company
Jäger & Lustig
Location
Deutschland, Berlin
Germany
Posted
9 months ago

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