FAIRMONT
1 year ago
Second Cook, Pastry (Part-Time)
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Company information
- Company
- FAIRMONT
- Location
- Canada, Ontario, Toronto Canada
- Posted
- 1 year ago
Job description
Job Description Prepare food to the highest standards of quality and presentation in work station as directed by the Chef de Partie/Sous Chef on duty. Work within the station safely and efficiently per the policies, and procedures & standards of the kitchen. Prepare the necessary food items as directed by the Chef de Partie/ Sous Chef following standards in a timely fashion to ensure no interruption to guest service. Adhere to standardized recipes and specifications to maintain consistency and ...
Required skills
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