Restaurant Manager & Sommelier/Sommelière 100%, Restaurant Steinhalle, Bern

We from the Steinhalle welcome our guests with the most delicious dishes and the greatest hospitality. In the evenings we serve Fine Dining, during lunchtime healthy and quick meals in a relaxed atmosphere. Our team is young, talented, and strives for perfection. We are looking for you if you burn for warm hospitality. If you infect others with your positive attitude. If your engagement stands out. If you only settle for «excellent» and don't stop until you've reached the top. If you're a people person who can handle stress and pressure. If you're a team player who is always willing to lend a helping hand. If you're someone who takes pride in their work and wants to make a difference. We offer you a unique opportunity to grow with us, to develop your skills and to become part of our dynamic team. You will be responsible for managing the restaurant's daily operations, including staff management, inventory control, and customer service. You will also be expected to maintain high standards of quality and cleanliness in all aspects of the restaurant's operation. If you're a motivated individual who is passionate about delivering exceptional customer experiences, we want to hear from you.