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Restaurant Manager Holy Cow! / Basel
Job description
Completed education in the hospitality industry or a related field Willing to work flexible hours Practical experiences in the above-mentioned areas Knowledge of leading medium-sized teams (min. 3 – 5 years leadership experience) Customer-oriented, flexible and very quality-conscious Good handling with Microsoft Office applications (Word, Excel, Outlook) You are a team player You are used to working in strongly frequented and hectic work environments You speak Swiss German...
Required skills
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Company information
- Company
- Holy Cow! Gourmet Burger Company
- Location
-
Schweiz, Kanton Waadt, Ouest Lausannois, Prilly
Switzerland - Posted
- 7 months ago
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