Personal Restaurant Hotel

Culinary Team

We are looking for motivated and passionate individuals to join our team. Available positions:

• 👨🍳 Chef
• 👨🍳 Assistant Chef
• 👨🍳 Breakfast Chef (morning program)
• 🍷 Waiter

Responsibilities:

• Preparation and cooking of various types of food according to established standards;
• Maintenance of cleanliness and hygiene in the kitchen according to sanitary norms;
• Collaboration with the team to ensure efficient workflow and a high-quality culinary experience for clients;
• Monitoring of food stocks and placing orders when necessary.

Requirements:

• Previous experience in a similar role;
• Excellent communication skills and ability to work as part of a team;
• Solid knowledge of hygiene and food safety rules;
• Able to work efficiently in a fast-paced environment;
• Creativity and attention to detail.

Benefits:

• Opportunity to work in a dynamic and creative environment;
• Possibility of developing culinary skills and experimenting with diverse recipes;
• A competitive salary package and additional benefits;
• Opportunities for advancement within the organization.

If you are passionate about the art of cooking and looking for a new challenge, we encourage you to apply for the chef position in our team. We look forward to getting to know you and discovering together the most delicious dishes!