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Patissier (m/w/d)
Job description
Sweet to melt away Employment type: Full-time The Patissier is responsible for preparing and presenting our desserts in the lunch and evening business, and contributes significantly to the overall culinary experience of our guests. He prepares daily a selection of classic Austrian sweet dishes as well as seasonal and creative dessert variations. His tasks also include producing homemade ice cream, fine pastries and cookies for coffee...
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Company information
- Company
- Hotel Schloss Dürnstein
- Location
-
Österreich, Niederösterreich, Krems-Land, Dürnstein
Austria - Posted
- 5 months ago
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