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Pastry Chef De Partie (5* Hotel) - Cape Town
Job description
Large Hotel in Cape Town is looking for a Pastry Chef de Partie to join their culinary team and help in creating memorable dining experiences for their guests. Duties: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station. Improving your food preparation method…
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Company information
- Company
- Phoenix Recruitment
- Location
-
South Africa, Western Cape, Cape Town Region
South Africa - Posted
- 7 months ago
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