Pasticcere/pasticcera (F/m/d)

Prestigious company in Badia Polesine (RO) is looking for n. 2 pastry chefs. The figure will be responsible for creating pastry products, taking care of their quality and decoration to make them not only good but also pleasant and appealing. The main tasks can be listed as follows: - Takes care of the preparation, cooking, and decoration of various types of sweets (cakes, pastries, biscuits, croissants, chocolates, pralines, creams, spoon desserts, finger foods, ice cream) - Selects and uses high-quality ingredients to ensure the best results - Collaborates with the production team to optimize processes and improve product quality - Participates in the development of new recipes and products - Maintains a clean and organized workspace, adhering to food safety regulations - Performs other tasks related to pastry production as required. The ideal candidate will have a degree in pastry arts or a similar field, and at least 2 years of experience in a similar role.