Trompo Pastorero

Vacante: Trompo Pastorero

If you're passionate about Mexican cuisine and master the art of trompo and grill?
This is your opportunity to showcase your talent and join a restaurant where flavor and tradition are the stars!

We're looking for a committed, responsible, and passionate Trompo Pastorero focused on preparing tacos al pastor and grills, emphasizing quality, order, and excellence in every dish.

Prepare and cook lamb skewers and grills, ensuring flavor, consistency, and presentation, meeting the standards of quality, hygiene, and food safety at the restaurant.

• Education: High School diploma completed.

• Minimum experience of 1 year as a trompo pastorero or in taquerias/restaurants serving Mexican cuisine.

• Mastery of the trompo pastorero and grill management.

• Schedule availability.

• Service-oriented attitude and teamwork.

• Responsibility and commitment.

• Honesty and discipline.

• Proactivity and focus on quality.

• Good communication and collaborative work.

• Passion for traditional Mexican cuisine.

• Prepare and cook lamb skewers, grills, and garnishes.

• Manage the trompo pastorero correctly and control cooking times.

• Verify freshness, texture, and quality of ingredients.

• Apply suitable storage and conservation techniques.

• Maintain cleanliness, order, and hygiene in the work area.

• Comply with food safety and security regulations.

• Ensure flavor, quality, and consistency in every dish.

• Monthly salary: $11,200 to $12,000 MXN

• Weekly tips

• Included meals

• Labor law benefits starting from the second month

• Job stability

• Ongoing growth opportunities within an expanding restaurant chain

• Excellent work environment

If the trompo, grill, and flavor are your thing,
send your CV and showcase your talent in Mexican cuisine.