Operations Manager - Corporate Catering

Our client, a distinguished corporate catering specialist in Pretoria, is looking for an Operations Manager to oversee and optimize their day-to-day catering services. This role is vital for ensuring the efficient and high-quality delivery of food and beverage solutions to a range of corporate clients across Gauteng. The Operations Manager will be responsible for managing logistics, staff deployment, inventory control, and maintaining operational standards to guarantee client satisfaction and profitability. This is an excellent opportunity for a proactive and experienced manager to significantly influence operational success within a reputable and growing catering business.

• Oversee the daily operations of the corporate catering division, ensuring seamless execution of all events and services.
• Manage and schedule catering staff, including chefs, servers, and delivery personnel, ensuring adequate coverage and efficient deployment.
• Monitor and manage inventory levels for food, beverages, and supplies, implementing cost-effective purchasing strategies.
• Ensure compliance with all health, safety, and hygiene standards in kitchen and service areas.
• Develop and implement operational procedures to enhance efficiency and service quality.
• Liaise with clients, sales teams, and culinary staff to ensure clear communication and successful event delivery.
• Troubleshoot operational issues as they arise, implementing timely and effective solutions.

• Minimum of 5 years of experience in operations management within the catering or hospitality industry.
• Demonstrated experience in managing logistics, staff, and inventory in a high-volume environment.
• Strong understanding of food safety regulations and operational best practices in catering.
• Excellent leadership, organizational, and problem-solving skills.
• Proficiency in relevant software, including scheduling and inventory management systems.
• Ability to work under pressure and manage multiple priorities effectively.
• A business or hospitality-related degree is advantageous.
• Must reside in or be willing to commute to Pretoria, Gauteng.

Our client offers a competitive salary and benefits package, including opportunities for performance bonuses and professional development. Employees will benefit from working within a supportive team environment in Pretoria and will have the chance to contribute to high-profile corporate events. This role provides excellent career progression prospects within the Gauteng catering sector, allowing you to hone your operational management skills.