LABORATORY COORDINATOR FOR FOOD QUALITY CONTROL

Orienta SpA - Benefit Society, a subsidiary of Venice-Mestre, seeks LABORATORY COORDINATOR FOR FOOD QUALITY CONTROL for a primary client located in Marghera (VE). MAIN RESPONSIBILITIES: - Close relationship with the Operations, Purchasing, Quality Control, R&D and Sales departments; - Coordination and supervision of all laboratory activities; - Management of laboratory activities, reports, and assigned budget; - Planning daily tasks and certifying results; - Ensure adequate conformity on products and compliance with current regulations; - Development of new analytical techniques for quality control on products. REQUIREMENTS: - Consolidated experience in the role within structured companies operating in the agri-food sector and/or primary or secondary processing industry; - Degree in a scientific field; - Availability to perform short trips to group facilities or client and supplier sites; - Good planning, problem-solving, and budget management skills; - Proven knowledge of analysis and synthesis methodologies, laboratory instruments, and all other laboratory equipment. A direct placement opportunity is offered at the client company with a full-time daily schedule. Industry: Food industry Role: Quality control and certification Type of occupation: Temporary job for hiring