Head Chef (m/w/d)

The Kavalierhaus Klessheim is a traditional, exclusive event location in the historic surroundings of Schloss Klessheim. We realize customized events on a high culinary level – from elegant weddings to innovative corporate events up to conferences, receptions and gala dinners. Our kitchen stands for quality, reliability and creative, contemporary gastronomy that is economically well thought-out and precisely organized. As a training company of the Tourismus-Schule Salzburg, we offer young people the opportunity to gain practical experience in our kitchen. The ideal candidate should have a passion for cooking, be able to work independently and as part of a team, and have a high level of flexibility. We are looking for a Head Chef who is responsible for planning, organizing and implementing all culinary aspects of our events. This includes menu planning, food preparation, presentation and service. The ideal candidate should have several years of experience in the hospitality industry, preferably in a similar position. In addition to a strong passion for cooking, we expect a high level of organizational skills, creativity and attention to detail. As a team player, you will be responsible for leading our kitchen team and ensuring that all events are executed flawlessly. We offer a comprehensive training program, including courses on food safety, wine knowledge and event management. Our ideal candidate should have a degree in culinary arts or a related field, as well as a valid chef's certificate. As a Head Chef at the Kavalierhaus Klessheim, you will be part of a dynamic team that is passionate about delivering exceptional events. We offer a competitive salary and benefits package, including a comprehensive training program and opportunities for professional development.