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Chef / Cook

Job description

Job Place: Węgorzewo Your scope of responsibilities: Preparing dishes from a menu card. Preparing occasional receptions. Preparing breakfasts: buffet and served. Roasting, grilling, steaming, and traditional cooking of meat, vegetables, fish, poultry, and other food products. Preparing ingredients for cooking, including portioning, chopping, and storing food. Monitoring food quality. Ensuring freshness of ingredients and final products. ...

Required skills

menu poultry food products meat vegetables fish portioning grilling breakfasts chopping receptions steaming roasting storing food traditional cooking

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Company information

Company
Willa Dwa Jeziora Art Events Krzysztof Gawrych
Location
Polska, warmińsko-mazurskie, Węgorzewo
Poland
Posted
6 months ago
View all jobs at Willa Dwa Jeziora Art Events Krzysztof Gawrych

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