Kitchen - Kitchen Steward

We are looking for energetic, hardworking, and enthusiastic individuals to aid in our kitchen operations at the Hermitage Hotel. Kitchen Stewards work to ensure that all Food Preparation and Service areas along with all general cooking/serving items are cleaned to the Hotels standards in a timely manner. You will work across all food related areas; Alpine Restaurant, Panorama Room Restaurant, Sir Edmund Hillary café, Chamois Bar and Grill, stores and staff dining under the direction of the immediate supervisor. This role requires attention to detail, strong communication skills, ability to work effectively as part of a team, and flexibility in a fast-paced environment.