Kitchen Hand

Job Description As a Kitchen Hand, you’ll play a vital role in keeping our kitchen running smoothly and efficiently. Your efforts will help our chefs create memorable meals by ensuring the kitchen is clean, organised and well-stocked at all times. Your role includes the following tasks: Assisting with basic food preparation as directed by the kitchen team. Washing and sanitising dishes, utensils and kitchen equipment promptly. Keeping all kitchen surfaces and work areas clean, tidy, and compliant with health and safety regulations. Maintaining a high level of cleanliness in the kitchen, including sweeping and mopping floors, cleaning walls and ceilings, and emptying trash cans. Assisting with food storage and inventory management. Providing support to the kitchen team during meal service. Participating in ongoing training and development to improve knowledge and skills.