Kaiserschmarrn Cook (m/f/d), 32 hrs / week - K.u.K. Hofzuckerbäcker Gerstner, fixed-term

For over 50 years, we have ensured that good food and lived hospitality reach where people live, learn, work, recover, or celebrate. As the market leader in communal catering in Austria and operator of renowned gastronomy establishments as well as catering partner for events of all sizes, GOURMET stands for culinary expertise and reliability.

What defines us? A togetherness that connects and the ambition to make good better every day.

As a Kaiserschmarrn Cook (m/f/d) in our pastry kitchen at Gerstner K.u.K. Hofzuckerbäcker in Palais Todesco, you will be responsible for the preparation of Kaiserschmarrn and the smooth running of the confectionery.

Type of employment: Part-time

• in the preparation of Kaiserschmarrn
• in the cost-conscious use of high-quality ingredients/raw materials
• in the adherence to legal and company-specific requirements and guidelines (occupational safety and health, HACCP, allergen labeling according to LMIV, etc.)

• your good German language skills
• your verifiable professional experience in the gastronomy sector
• your enthusiasm for working in a dynamic team
• your flexibility and commitment

• with a great work-life balance in a 4-day week from Thursday to Sunday
• with regulated working hours between 11:00 AM and 7:30 PM.
• with fresh and free meals on-site
• with tradition in every facet
• with thorough and comprehensive training for a successful start
• with fair remuneration according to the collective agreement for gastronomy workers:innen, federal state of Vienna, of at least € 1,677.20 gross per month based on a 32-hour week. With appropriate qualifications and experience, there is a willingness for further overpayment.

This position is fixed-term from November 1, 2026, to January 15, 2027.

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