Cook (m/w/d) for Japanese Cuisine

Job description

Fine Japan Cuisine Employment Type: Full-time Your Tasks Support in preparing and presenting Japanese dishes (e.g. Sushi, Sashimi, Tempura, Ramen, Teppanyaki) Preparation and mise en place at your own station Careful handling of fresh, high-quality ingredients Compliance with quality-, hygiene- and safety standards (HACCP) Support in developing seasonal dishes and menus Collaboration on events and special culinary events Your Profile Abg…

Required skills

sushi quality standards safety standards haccp hygiene standards mise en place tempura japanese cuisine teppanyaki ramen sashimi

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