Head Sommelier 100% (w/m/i)

An icon among Swiss hotels: 1873 marked the beginning of the Bürgenstock Resort Lake Lucerne's history – a story that has been impressive and touching to this day. High above on the Bürgenberg lies an oasis of relaxation and a place of top-class hospitality. The Bürgenstock Resort and its approximately 700 employees from 54 nations offers the perfect setting for sparkling moments that will be remembered. Three exclusive hotels, the Bürgenstock Hotel & Alpine Spa (5* Superior) with its luxurious rooms and suites, the Grand Hotel National Luzern with its elegant atmosphere and the Waldhotel Health & Medical Excellence with its state-of-the-art medical facilities – all of which are united by a shared passion for exceptional service. As Head Sommelier 100% (w/m/i), you will be responsible for leading our wine team and ensuring that every guest has an unforgettable experience. This includes developing and implementing wine concepts, managing the wine cellar, and providing expert advice on wine selection. You will also be expected to maintain a high level of knowledge about wines from around the world and stay up-to-date with the latest trends and developments in the industry. If you are passionate about wine and have excellent communication skills, we look forward to receiving your application. The Bürgenstock Resort is an equal opportunities employer.