The Hoxton
1 year ago
Head Chef - Breman Brasserie
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Company information
- Company
- The Hoxton
- Location
- Nederland, Noord-Holland, Amsterdam Netherlands
- Posted
- 1 year ago
Job description
What you'll do...
- Bring delicious flavours to our guests’ tables by managing our busy kitchen.
- Create, execute, and produce top-notch food with a constant eye on the highest quality standards, presentation, and flavour, with an eye on industry trends and neighbourhood demands.
- Ensure statutory compliance in all food and drink related areas.
- You will keep well-organized storerooms and inventories that allow for a smooth running kitchen.
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
- Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth and our food hygiene standards are sky-high.
- Work with the team on ideas and techniques that make our kitchen a creative, ever-changing. environment where we’re always looking to come up with new, delicious combinations of tastes..
- Have a great relationship with all suppliers and a clear overview of the overall cost control.
Required skills
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