Adecco
9 months ago
Managing Director/Manager 100% (m/w/d) for a Restaurant in Sursee
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Company information
- Company
- Adecco
- Location
- Schweiz Switzerland
- Posted
- 9 months ago
Job description
Adecco You have a passion for gastronomy, are a true host and want to successfully lead an exciting concept? Then you're exactly the right person for us! We're looking for an engaged and creative leadership personality who can take our restaurant to the next level. Tasks - Responsibility for the entire operational business with simple administrative tasks - Leadership, motivation, and development of the kitchen and service teams - Implementation and further development of our unique gastronomy concept - Ensuring quality and service standards - Active participation in daily operations to ensure a perfect guest experience Profile - Several years of experience in the gastronomy industry, ideally in a leadership position - Entrepreneurial thinking and hands-on mentality - Creativity and sense for trends in gastronomy - Communication skills and joy in interacting with guests and employees - Organizational talent and assertiveness - A wine patent in the Canton of Lucerne is a must Advantages - An exciting challenge with plenty of scope for design - A motivated team and a family-like working atmosphere - An innovative concept with great potential - Attractive remuneration - Development opportunities and further education Contact information If you have any questions about this job offer (Reference: JN-022025-703591), please contact Julian Mair at +41 58 233 28 63. About us Adecco is the market leader for personnel solutions in Switzerland and worldwide. Every day, our teams at our around 50 locations throughout Switzerland ensure the best match between candidates and customers in various fields and industries. Adecco Schweiz is a company of the Adecco Group, the world's leading company for Talent Advisory and Solutions. We believe that everyone can be made fit for the future and employ over 3.5 million people daily. We recruit, develop, and train talents in 60 countries, enabling organizations to shape the future of work. PERM Gastronomy, Tourism, and Hotel Management Industry: Other Function: Other
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