Lavorint Spa
1 year ago
Food Quality Control
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Company information
- Company
- Lavorint Spa
- Location
- Italia, Emilia-Romagna, Provincia di Parma Italy
- Posted
- 1 year ago
Job description
Lavorint S.p.A., a group of ATTAL, a labor agency, branch of Parma, one of the first labor agencies in Italy, specialized in the search, selection, training, and management of human resources, selects for an interesting food reality in Parma a figure of a: FOOD QUALITY CONTROL ROLE The resource will be inserted within the quality office and, in support of the Quality Manager, will be responsible for: - Analysis and sampling of raw materials and finished products - Qualitative and visual controls on raw materials and finished products; - Compilation of technical documentation and quality reports; - Monitoring of compliance with sanitary and HACCP protocols; - Management of company waste, - Management of non-conformities and support in internal and external audit activities; - Collaboration with production, logistics, and R&D for continuous product improvement. The figure will be trained and supported initially by expert personnel, with the possibility of progressive growth and responsibility within the team. REQUIREMENTS - Diploma or degree in agro-food, biotechnology, chemistry, or similar; - Experience, even brief, in quality control in the food sector; - Knowledge of HACCP and food safety regulations; - Excellent knowledge of the Microsoft Office package (Excel in particular); - Ability to work in a team and attention to detail; - Propensity for continuous learning and professional growth; - Knowledge of the English language. WORKPLACE: Parma (PR) WORKING HOURS: Full-time, Monday to Friday WE OFFER: - Direct insertion into a structured and growing context; - Continuous training and opportunities for professional growth; - Remuneration and job classification commensurate with the experience gained. The search respects the D.Lgs. 198/2006 and is open to candidates of any orientation or expression of gender, sexual orientation, age, ethnicity, and religious creed. This announcement was designed in respect of diversity and inclusivity. Aut. Min. Indet. Prot. 0013582 Sector: Industrial food Role: Quality control and certification Years of experience: 1-2 years Type of occupation: Temporary job for the purpose of hiring Classification: Employee
Required skills
- teamwork
- microsoft office
- attention to detail
- logistics
- quality control
- full-time
- production
- food safety
- haccp
- excel
- chemistry
- english language
- professional growth
- non-conformities
- r&d
- diversity
- remuneration
- italy
- continuous learning
- temporary job
- biotechnology
- employee
- parma
- product improvement
- inclusivity
- agro-food
- monday to friday
- audit activities
- labor agency
- job classification
- sanitary protocols
- d.lgs. 198/2006
- food quality control
- company waste
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