Food & Beverage Supervisor

Job Description Be bold. Be different. Be RED. At Radisson RED Auckland, we do things differently. We combine vibrant hospitality, exceptional guest experiences, and a dynamic team culture that celebrates creativity, individuality, and genuine connections. We are currently seeking an energetic and experienced Food & Beverage Supervisor to join our team and help lead our restaurant, bar, and events operations. This is an exciting opportunity for a hospitality professional who thrives in a fast-paced environment with a passion for delivering exceptional service. As a Food & Beverage Supervisor at Radisson RED Auckland, you will be responsible for overseeing the daily operations of our restaurant, bar, and events spaces, including managing staff, maintaining high standards of quality and cleanliness, and ensuring seamless execution of events and functions. You will also have the opportunity to contribute to the development of new concepts and initiatives that drive business growth and enhance the overall guest experience. If you are a motivated and results-driven individual who is passionate about delivering exceptional service and leading by example, we want to hear from you! We offer a competitive salary package, opportunities for professional growth and development, and a dynamic work environment that celebrates creativity, individuality, and genuine connections.