Meat Specialist / Meat Specialist W/m/d

The Ernst Sutter AG, headquartered in Gossau SG, is a leading company in the meat processing industry, belonging to the fenaco group. Throughout Switzerland, we employ around 1'000 employees at five production sites and two logistics platforms. With great success, we distribute our products through wholesale and retail channels as well as butcher shops. Our traditional brands Suttero, Reber, and Braumeister stand for quality and enjoyment. As a leading full-range supplier, we offer a wide range of products to meet the needs of our customers. We are looking for a meat specialist who is passionate about their work and has experience in the following areas: Meat processing, Meat cutting, Meat wrapping, Meat labeling, Meat packaging, Meat storage, Meat handling, Meat quality control, Meat safety regulations, Meat hygiene regulations, Meat industry knowledge, Meat production planning, Meat production organization, Meat production coordination. The ideal candidate should have a vocational training or degree in meat technology, butchery, or a related field. We offer a comprehensive range of benefits, including: Competitive salary, Comprehensive health insurance, Generous vacation time, Flexible working hours, Opportunities for professional development and growth, A dynamic and motivated team, A modern and well-equipped production facility, A pleasant working environment.