EXPERIENCED CHEFS -IMMEDIATE START

We are serious when we say start now. There is something for everyone from hotels, cafes, restaurants, stadiums, events and functions to wineries, aged care, and high-profile establishments.


All Temp Chefs must hold:

• Their own fully equipped and up-to-date tool kit including a complete set of knives
• Food Safety Supervisors Certificate or Food Safety Hygiene Certificate
• Relevant qualifications
• Police Check or be willing to obtain one
• CLEAN White long-sleeve Chef Jacket (no missing buttons)
• Chef Pants
• Apron (and spares)
• Safety Shoes or Boots non-slip with reinforced toe (Runners NOT acceptable)
• Skull Cap or Chef Hat
• Police Check or WWVP or be prepared to obtain one.

All Temp Chefs must have the following:

• A great attitude
• Exceptional cooking skills

• Passion for good food, quality and presentation
• Reliability
• Be available at short notice
• Team player
• Patience and ability to work within fast-paced kitchens

Please Click Apply now and we look forward to welcoming you.