Mentory Grupo Consultor
9 months ago
Floor Manager - Restaurant
Sign up to save this job, get alerts, and apply with an optimized CV.
Company information
- Company
- Mentory Grupo Consultor
- Location
- México, Veracruz, Veracruz Mexico
- Posted
- 9 months ago
Job description
You are a leader passionate about service, hospitality, and culinary excellence?
We seek a Captain of Waiters with experience in high-end restaurants, capable of inspiring their team and ensuring an exceptional experience for each customer.
(Availability to relocate between both locations)
Job objectiveTo be the hospitality representative in the restaurant, leading the wait staff team to offer impeccable service, clear and efficient, caring for every detail and ensuring that each visit is a memorable experience.
Requirements-
Educational background: Certification or technical career in Hospitality, Gastronomy or equivalent experience.
-
Experience: Minimum 2 years as Captain of Waiters or similar position, preferably in fine dining restaurants, international cuisine or seafood restaurants.
-
Availability: Rotating hours, including weekends and holidays.
-
Presentation: Professional image, cordial treatment and leadership attitude.
-
Mastery of fine dining service standards, setup, etiquette and protocol.
-
Effective leadership and team motivation.
-
Ability to resolve incidents and coordinate operations under pressure.
-
Knowledge of hygiene, safety and food sanitation standards.
-
Certification in food safety or hygienic food handling (desirable).
-
Inspiring leadership and ability to form high-performing teams.
-
Attention to detail and commitment to excellence.
-
Empathy, effective communication and positive attitude.
-
Organization, decision-making and goal-oriented approach.
-
Basic salary: $10,500.00 to $16,000.00 per month net
-
Daily tips
-
Performance bonus: up to $5,000 per month
-
Labor law benefits from the start
-
Real opportunities for growth within a recognized company for its service and high-level gastronomy
-
Excellent work environment and teamwork
If you're passionate about providing exceptional service, enjoy leading teams and want to grow in an excellent gastronomic environment, this is your opportunity.
Apply today and join a restaurant where attention to detail, quality, and leadership make the difference.
Required skills
- communication
- hygiene
- organization
- restaurant
- food safety
- leadership
- empathy
- team motivation
- hospitality
- certification
- service
- decision-making
- customer orientation
- culinary excellence
- fine dining
- positive attitude
- floor manager
- goal-oriented approach
- international cuisine
- sanitation standards
- seafood restaurants
- results-focused approach
Interested in this position?
Create your free account and tailor your CV to match this job.