First hospitality employee The Cloud Club Eindhoven Airport

Are you hospitable, energetic and do you love a dynamic environment? At The Cloud Club you ensure that travelers feel welcome and that they lack nothing. You are the first point of contact, you give everyone a friendly service. A VGB screening is mandatory for this position.

Your workplace

Welcome to The Cloud Club, the self-service restaurant at Eindhoven Airport! Exclusively accessible to passengers, we offer a wide range of options. Although there is no espresso bar, we do provide banqueting. Enjoy vegetarian/vegan and sustainable dishes in our restaurant. Whether you are traveling on business or for pleasure, you are welcome with us. Our location is located at the gates in the terminal of Eindhoven Airport, so easily accessible. With approximately 10,000 guests per day, we create a lively atmosphere. We are open from Monday to Sunday, from 04:00 hours to 22:30 hours. Come and complete your trip with a tasteful experience in The Cloud Club!

Because this location is behind security at the Airport, a VGB screening is required from the Royal Netherlands Marechaussee. In order to be eligible for this, you must be able to demonstrate that you have lived in the Netherlands for at least 8 consecutive years.

Your team

Imagine working with the roar of a jet fighter in the background that flies along a few meters off the ground with a view over the runway where there is a coming and going of holidaymakers, businessmen and world travelers who you and your team have certainly provided with a snack, drink and joy in a team in which you feel welcome and at home in a familiar way.

The team you are a part of consists of spontaneous, enthusiastic team players who are there for each other every day, know what they are doing every day, are not afraid to work hard and are always there for each other.

Your position

As a First hospitality employee at The Cloud Club, Eindhoven, you are the first point of contact for our guests and you ensure a warm welcome. You guide them during their entire stay, where you act as a hospitable point of contact and source of information. As a First hospitality employee, you know better than anyone how important it is that guests feel heard and seen.
Further selection from your tasks:

• You are responsible for keeping track of the buffets;
• You ensure that the lounge always looks well-groomed and presentable;
• You proactively keep an eye on whether guests need help with anything.

Irregularity allowances
Because you will be deployed for different services, think of weekend services, you will also receive certain surcharges on your fixed salary. So earn more with the same number of hours that you are working. Below is an overview of our surcharges.

• 30% between 00.00h and 07:00h (Mon-Sun)
• 15% Saturday (between 00.00h and 07.00h 30% extra surcharge*)
• 25% Sundays (between 00.00h and 07.00h 30% extra surcharge*)
  
  

Your ingredients

• You have a hospitable mindset and get satisfaction from making guests happy;
• You have a good command of the Dutch and English language;
• You are flexible;
• You like to work in a team and help your colleagues where necessary;
• You get energy from the (international) atmosphere at the airport.

Working at an airport:

• An international working environment with a great diversity of guests and stories;
• Flexibility in working hours & activities;
• Opportunities enough, from the VIP Center to coffee bar, there is a suitable workplace for everyone!

Our side dishes

A salary that matches your position and experience (CAO Horeca/Contractcatering) and a nice pension scheme

A time-for-time arrangement. Take the overtime you make, or have it paid out

For a nice home-work trip we have a kilometer allowance of €0.21 - €0.23 per km (10 to 40 km one way) *

Discount on your health insurance via Zilveren Kruis or VGZ and nice discounts via Benefits@work

For an average of €1.50 per working day you can enjoy a healthy and tasty lunch

25 vacation days (based on 38 hours) and the possibility to buy days

Payment every 4 weeks so you get paid 13 times a year

A friend bonus, recommend someone and receive a bonus of €250

This is how Vermaat helps you grow!

A world of possibilities

Enough choice of workplaces, positions and roles, tailored to your wishes and talents. No matter what stage of your career or personal situation you are in.

Development to measure

Room for personal development and development is central to us. Through our academy we offer various talent programs, training courses and courses.

Space to be yourself

An open working environment where you feel at home. With trust, appreciation and space for your ideas. Your contribution is worth gold.

Your application

• Apply

  Just do it.

  
  
• Intake

  Get to know each other by phone.

  
  
• Interview

  A match?

  
  
• Get started

  See you soon!

  
  

Your employer

Started in 1978 as a delicatessen shop. Now grown into the specialist in tailor-made catering and one of the largest catering employers in the Netherlands with 500+ throughout the country.

Our catering is almost always under the roof of another: within various companies, at airports, in museums, in hospitals, zoos and much more.