Operations Director (M/F)

Job Description HOTELIS is the only specialized recruitment agency for the hospitality and catering industry for permanent and temporary positions. HOTELIS is the preferred partner of many upscale hotels, restaurants, event caterers (events, stadiums, and exhibition centers), and community restaurant operators. Mandated by one of our prestigious clients, a hotel establishment located near Monthey, to recruit for the position of Directeur d'exploitation (Operations Director) responsible for the overall management of the hotel's operations, including financial management, human resources, marketing, and customer service. The ideal candidate will have a degree in hospitality or a related field, with at least 5 years of experience in hotel management, preferably in a similar position. He/she must be able to work independently, make decisions quickly, and prioritize tasks effectively. The successful candidate will also possess excellent communication skills, both written and verbal, and be fluent in French.