Deputy Director: Food Safety & Standards Leader

A government agency seeks a Deputy Director for Food Safety Compliance & Standards in Johannesburg. This role involves implementing food safety standards, managing stakeholder collaboration, and ensuring compliance with local and international regulations. Candidates need a Grade 12 and a 4-year degree in Agriculture, along with 3-5 years of relevant experience, including 3 years at an Assistant Director level. A valid driver's license is essential. The position promises an all-inclusive salary package. Key responsibilities include: • Developing and implementing food safety standards; • Managing stakeholder collaboration and ensuring compliance with local and international regulations; • Providing technical guidance to stakeholders on food safety matters; • Conducting risk assessments and developing mitigation strategies for potential food safety risks; • Collaborating with other departments to ensure effective implementation of food safety policies and procedures. The ideal candidate will have: • A Grade 12 qualification; • A 4-year degree in Agriculture or related field; • At least 3-5 years of relevant experience, including at least 3 years at an Assistant Director level; • Valid driver's license.