Demi Chef De Partie - Dubai

Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the exact chef’s specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g., plating, garnishing, etc.) Assist the executive and sous chef with their daily tasks Maintain high standards of cleanliness and organization throughout the kitchen Ensure that all food is prepared according to the chef’s specifications and presented in a visually appealing manner. The successful candidate will be expected to work effectively as part of a team and contribute to the overall success of the restaurant.