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Demi Chef
Job description
Job Description We’re seeking a passionate Demi Chef with experience in: Ingredient preparation and high-quality execution of dishes for the larder and or hot sections. Mastering techniques such as butchery, purée crafting, sautéing, and tempura preparation. Inventory management and maintaining a clean, organized kitchen. Collaborate closely with the culinary team to develop new culinary concepts and menu items. Cook well in a team while pre-empting the needs of customers and your co-workers Up…
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Company information
- Company
- AccorHotel
- Location
-
New Zealand, North Island, Auckland
New Zealand - Posted
- 1 year ago
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