Quality Coordinator

About the Company At ALOCAM we are looking for a Quality and Food Safety Coordinator (Industrial Kitchens) to lead the standardization and food safety of our operational centers in Puebla. About the Position Mission of the Position: Ensure the safety and maximum quality in industrial kitchen services through the correct implementation, supervision, and auditing of quality management systems, ensuring strict compliance with current sanitary regulations to protect the health and well-being of employees and customers. Key Responsibilities: - Develop and implement a comprehensive food safety program that meets international standards. - Conduct regular audits and inspections to ensure compliance with food safety protocols. - Collaborate with the Quality Assurance team to identify and address any non-conformities or deviations from established procedures. - Provide training and guidance to kitchen staff on food safety best practices and proper handling of food products. - Maintain accurate records of all quality control activities, including audits, inspections, and corrective actions taken. - Develop and maintain relationships with suppliers and vendors to ensure compliance with food safety standards. - Participate in the development and implementation of new procedures and protocols for food safety and quality assurance. - Collaborate with other departments to identify and address any potential risks or hazards related to food safety. Requirements: - Bachelor's degree in Food Science, Nutrition, or a related field. - Minimum 3 years of experience in food safety and quality control. - Strong knowledge of international food safety standards (e.g., HACCP, ISO 22000). - Excellent communication and interpersonal skills. - Ability to work independently and as part of a team. - Proficiency in Microsoft Office applications. Benefits: - Competitive salary. - Comprehensive health insurance. - Paid time off and holidays. - Opportunities for professional growth and development.