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Cook
Part Time
Job description
What is the role?
As a Part-Time Cook for our Zone Bowling Garden City venue, you will:
Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency.
Bring to life our expansive food range from freshly grilled burgers to nachos and share plates, all the way to gourmet canapes for our corporate events!
Our busiest times are evenings and weekends, availability for these times is highly regarded.
You will be supported by and also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest experience is second to none.
This role is Part-Time, with a minimum of 14 hours per week. Weekend availability is a must for this position!
What’s in it for you?
Let’s be REAL – the benefits are quite a treat!
The opportunity to act like a big kid at work!
Growth opportunities to advance your career
Incredible discounts + perks across all brands over New Zealand & Aus!
Being a part of a culture that will make you jump out of bed in the morning
Who are you?
A dedicated hands on & hard-working cook/chef with experience in a high-volume café or food outlet
A speedy learner with a superb knowledge of food safety principles - safety is the recipe to success!
Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile! (we are OBSESSED with our guests!)
The epitome of our values; FUN, REMARKABLE, REAL, OBSESSED, PARTNER
As a Part-Time Cook for our Zone Bowling Garden City venue, you will:
Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency.
Bring to life our expansive food range from freshly grilled burgers to nachos and share plates, all the way to gourmet canapes for our corporate events!
Our busiest times are evenings and weekends, availability for these times is highly regarded.
You will be supported by and also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest experience is second to none.
This role is Part-Time, with a minimum of 14 hours per week. Weekend availability is a must for this position!
What’s in it for you?
Let’s be REAL – the benefits are quite a treat!
The opportunity to act like a big kid at work!
Growth opportunities to advance your career
Incredible discounts + perks across all brands over New Zealand & Aus!
Being a part of a culture that will make you jump out of bed in the morning
Who are you?
A dedicated hands on & hard-working cook/chef with experience in a high-volume café or food outlet
A speedy learner with a superb knowledge of food safety principles - safety is the recipe to success!
Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile! (we are OBSESSED with our guests!)
The epitome of our values; FUN, REMARKABLE, REAL, OBSESSED, PARTNER
Required skills
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Company information
- Company
- What
- Location
-
New Zealand
New Zealand - Posted
- 7 months ago
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