Cook

Cook

Verma Pty Ltd t/a Sangam Tandoori Indian Restaurant

135 Nelson Place, Williamstown, VIC 3016

Salary $75,000-$85,000

Permanent, Full-time

Sangam Tandoori is Located in Heart of Williamstown, offering the best authentic Indian Dining experience in Melbourne. Providing a dining experience in a heritage listed building on Nelson Place. We are looking for a qualified Cook for our restaurant.

Cook job responsibilities

• Prepare and assemble ingredients for menu items.
• Prepare high-quality meals and food items under the supervision of chef.
• Store excess food at the correct temperature in order to avoid spoilage.
• Ensure that food portions and food presentation meet company standards.
• Monitor supplies and re-order stock as needed.
• Ensure that cooking utensils are clean before each use.
• Clean and sterilize food preparation areas.
• Assist other team members to ensure that food orders are completed in a timely manner.
• Efficiently resolve problems with customers’ orders.
• Ensure that food health and safety regulations are followed.

Qualification, experience and skills:

• Must have Certificate III/IV in Commercial Cookery or equivalent.
• Must have at least 1 year of experience in a similar role.
• Passion for creating delicious and high-quality food.
• Strong communication skills.
• Ability to work independently and as part of a team.

Job Types: Full-time, Permanent

Salary: 75,000.00 – $85,000.00 per year

Work Location: In person