Cook / Chef - Full Time, Permanent

About the Company APOLLO BAY BREWING PTY LTD operates the Great Ocean Road Brewhouse, a hospitality venue located at 29-35 Great Ocean Rd, Apollo Bay VIC 3233. The business provides bistro dining, bar services, accommodation, craft beer, and guest experiences for locals, tourists, and visitors to the Great Ocean Road region. The organisation focuses on quality food, reliable service, safe operations, local engagement, and a positive customer experience. Role Purpose The Cook / Chef role is responsible for preparing high-quality meals in accordance with the company's menu and standards. This includes cooking, plating, and presenting dishes, as well as maintaining a clean and organized kitchen environment. Key Responsibilities: • Prepare and cook food to the highest standard, ensuring consistency and quality. • Maintain a clean and organized kitchen environment, adhering to health and safety regulations. • Work effectively with other kitchen staff to ensure efficient service and high-quality presentation. • Develop and maintain knowledge of menu items, ingredients, and cooking techniques. • Participate in menu planning and development, as required. • Ensure all food is stored, handled, and presented in accordance with company standards. • Maintain accurate records of food preparation, storage, and waste management. • Collaborate with the Head Chef to develop and implement new recipes and menus. • Provide exceptional customer service by ensuring prompt and efficient service, maintaining a positive attitude, and being approachable. • Participate in training and development programs to improve cooking skills and knowledge. • Maintain a high level of professionalism, integrity, and respect for colleagues, customers, and the company. Requirements: • 2+ years of experience as a Cook / Chef in a similar hospitality environment. • Strong understanding of food safety and hygiene practices. • Ability to work effectively in a fast-paced environment with multiple priorities. • Excellent communication and teamwork skills. • Ability to maintain confidentiality and handle sensitive information. • Availability to work varied shifts, including evenings, weekends, and public holidays. Benefits: • Competitive salary package. • Ongoing training and development opportunities. • Collaborative and supportive work environment. • Opportunities for career advancement and professional growth. • Access to a range of employee benefits, including health insurance, superannuation, and meal allowances.