Cook

Charlie West Cafe is looking for experienced full time Cook to join our friendly team

Your daily duties:

• Determine serving size and use of different ingredients in accordance to budget and ingredient availability
• Food and labour cost control
• Stock control
• Enforce the compliance with food safety handling policies and procedures, including food storage and personal hygiene procedures
• Participate and direct kitchen staffs in the preparation of ingredient, sauces and cooking stocks
• Cook dishes as per customer orders
• Check the dishes prepared to monitor serving portions and consistency of the food quality before serving
• Supervise and provide training to kitchen staff by demonstrating cook techniques and food preparation processes to them

The requirements:

1. You must have relevant qualifications (Certificate IV in Cookery) or three years work experience.
2. Can work under pressure.
3. Team work spirit