Pastry Commis - Delphina Hotels & Resorts

Hosco Le Dune Resort & SPA for the 2026 summer season is looking for a Pastry Commis. The ideal candidate has gained experience in hotels of similar or higher category and/or superior. Prepared to work as part of a team, assists team members according to quality, hygiene, and safety standards provided. Basic knowledge of pastry techniques, tools, and equipment is required, attention to detail, and strong motivation for professional growth. A fixed-term contract is offered. Place of work: Badesi (SS). Accommodation in nearby areas to the place of work will be appreciated, where necessary, the company guarantees accommodation and meals. Please send a Curriculum with photo containing authorization to process personal data in accordance with EU Regulation n. 2016/679 - GDPR; we invite candidates to review the "candidate information" available on our website www.delphina.it/privacy. Sector: Hotel/Tourism Role: Food Service/Hospitality